The original must's sugar content is an important benchmark for the brewer in beer production. The original must indicates the nutrient content even before the fermentation process begins. The PCE digital beer refractometer was specially designed to determine the sugar content in the must. This allows the bre

The refractometer for beer is an instrument based on measuring the refractive index of a liquid. The refractometer for beer allows the user to measure the concentration of sugar in the original must, using only a small amount of sample. To obtain a meaningful result, it is sufficient to

After the temperature compensation (10-40 oC) is performed, the measurement value is quickly and accurately displayed on the easy-to-read LCD screen of the beer refractometer. The beer refractometer user can select from two different measuring units: Brix (0 to 50.

The glass prism of the glass brewery refractometer integrated into the stainless steel sample cavity is cleaned quickly and easily and has a plastic lid to close it. The manufacturer has designed the glass brewery refractometer in such a way that the glass pris

A refractometer is an optical measuring device that allows the user to determine the refractive index of liquid or solid materials. For amateur and professional brewers, the beer refractometer is one of the most important tools in beer production. The PCE Instruments beer refract